San Andres

Galicia is also known for his culinary pleasures. There are many dishes and specialties to discover and of course there is also a very special wine. In the area there are 100 vineyards which produce about 3 million liters of wine every year. Many of the "Bodegas" may be visited and you can make a wine tasting.

Only one of the culinary delights is the octopus. At the fairs and markets, you can enjoy this specialty everywhere. Pulpo, a little bit of bread and one of the red wines of the Ribeira Sacra. This is a perfect meal to discover the galician way of live.